Quinoa Salad

Ingredients

2 cups quinoa
4 cups water
1 tablespoon better than bullion (chicken or beef)
1 Orange or lemon
(Pair the lemon with the beef bullion and the chicken bullion with the orange)
3 bell peppers
2 cucumbers
1/2 packet mushrooms - if we have them in the house
Shredded Carrots
Fresco Queso
1/2 packet sliced ham
Creamy Italian Dressing
Garlic Salt
Salt
Pepper

Directions

Prepare the quinoa - Rinse it off using a sieve, then toast the rinsed off quinoa in an un-greased pan

Add the quinoa, water, citrus, and bullion into a rice maker. You want to do this at least an hour before you want to start getting dinner prepared.

Chop the veggies being used, peeling if you have to.

Chop the cheese and ham

Mix everything in a large bowl. Use a bowl bigger than you think you need so you can mix without risking spilling

Pour dressing over the top and add spices. Continue to add spices and dressing until you like the taste. You might have to use a spice I did not list, depending on how the salad tastes.