Marni's cannelloni yumminess

½ tub Mascarpone cheese
½ tub Ricotta
½ c. cane sugar
2 Tbsp. vanilla

Place in food processor and puree for 20-30 seconds.
Fill cannelloni shells and sprinkle the ends with chocolate chips.

If you want chocolate filling, add ¼ c. cocoa powder and then puree it in the food processor.